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Difference Between Mustard and Wasabi

August 17, 2011Posted byOlivia

芥末酱和芥末芥末是一个计划t that is famous for its seeds that provide us with mustard oil. There are many varieties of mustard that are used both as a cooking medium as well as condiment in dishes. Wasabi is also a condiment mainly used in Japanese Sushi. Of the two, mustard’s use as […]

Filed Under:Raw MaterialTagged With:black mustard,brassica nigra,brown mustard,condiment,mustard,芥菜叶,mustard sauce,mustard seeds,native herb of Japan,seasoning,spice,Wasabi,yellow mustard

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