Thekey differencebetween Lactobacillus rhamnosus and Lactobacillus reuteriis that乳酸乳杆菌is a bacterial species that may sometimes bepathogenic在弱化免疫力和婴儿的人中Lactobacillus reuteriis a bacterial species that is generally non-pathogenic.
Lactobacillusis a genus of bacteria that are generally gram-positive, rod-shaped, non-spore-forming, aerotolerant anaerobes ormicroaerophilic。The genusLactobacilluscontains 260 diverse bacterial species. The species of theLactobacillusgenus are the most common probiotics found in food, such as yogurt. Moreover, they protect hosts such as humans against potential invasions by other pathogens.乳酸乳杆菌和Lactobacillus reuteriare two bacterial species of genusLactobacillus。
内容
1.Overview and Key Difference
2.What is Lactobacillus Rhamnosus
3.What is Lactobacillus Reuteri
4.Similarities – Lactobacillus Rhamnosus and Lactobacillus Reuteri
5.乳酸乳杆菌vs Lactobacillus Reuteri in Tabular Form
6。Summary – Lactobacillus Rhamnosus vs Lactobacillus Reuteri
What is Lactobacillus Rhamnosus?
乳酸乳杆菌is a bacterial species that belongs to genusLactobacillus。Earlier it was considered to be a subspecies ofLactobacillus caseibut recent genetic research concluded that it is a separate species in theL. casei进化枝。L. rhamnosusis a gram-positive,homofermentative,兼性厌氧,棒状和非散布的细菌物种。它经常出现在链中。该物种的某些菌株被用作益生菌。They are also useful in treating infections of the female urogenital tract such as bacterial vaginosis.
The bacterial species乳酸乳杆菌和Lactobacillus reuteriare commonly found in the healthy female genitourinary tract. They are helpful to control dysbiotic overgrowth of other bacteria during the infection period. This bacterial species is sometimes used in dairy products such as fermented milk and long ripened cheese. Though this species is considered to be beneficial, it may not be beneficial to some subsets of the population. This is because in rare circumstances, it causes endocarditis in those who have weakened immunity and infants. However, despite the rare infections caused byL. rhamnosus,它包含在具有合格的欧洲食品安全局安全地位的细菌物种清单中。
什么是乳杆菌Reuteri?
Lactobacillus reuteri是属于该属的细菌物种Lactobacillus,which is generally non-pathogenic. It is a well-studied probiotic bacterial species found in natural environments. It can colonize a large number of mammals, including humans. In humans, it is found in different body sites such as the gastrointestinal tract, urinary tract, and skin.
In addition to its usage as probiotics in food,L.reuteriprovides several benefits to hosts such as humans. It produces antimicrobial compounds such as an antibiotic (reuterin), ethanol, and organic acids that can inhibit the colonization of pathogenic microbes. Some strains of this species modulate the host immune system by reducing pro-inflammatory cytokines while promoting regulatory T cell development and function. Furthermore, it also can strengthen the intestinal barrier, which plays a major role in reducing inflammatory diseases. In addition to the above benefits,L.reuterialso promotes dental health by killingStreptococcus mutans。
之间有什么相似之处乳酸乳杆菌和Lactobacillus reuteri?
- 乳酸乳杆菌和Lactobacillus reuteriare two bacterial species belonging to the genusLactobacillus。
- 两种细菌种类均属于乳酸细菌。
- These bacterial species are gram-positive, rod-shaped, and non-spore-forming bacteria.
- 两者都用作酸奶和奶酪等食物中的益生菌。
- They are commonly found in the healthy female genitourinary tract, and both are helpful to control the dysbiotic overgrowth of pathogenic bacteria during the infection period.
乳乳杆菌和乳酸乳杆菌的区别是什么?
乳酸乳杆菌是属于该属的细菌物种Lactobacillus,在免疫力和婴儿弱的人中,这有时可能具有致病性,而Lactobacillus reuteriis a bacterial species that belong to the genusLactobacillus,通常是非致病性的。因此,这是鼠尾草乳杆菌和Reuteri乳杆菌之间的关键区别。此外,乳酸乳杆菌is mainly found in the intestine, oral cavity, and vagina of humans, whileLactobacillus reuteri主要在胃肠道,尿路,皮肤和母乳中发现。
The below infographic presents the differences between乳酸乳杆菌和Lactobacillus reuteri在表格形式中进行并排比较。
Summary – Lactobacillus Rhamnosus vs Lactobacillus Reuteri
乳酸乳杆菌和Lactobacillus reuteriare two bacterial species belonging to the genusLactobacillus。这两种细菌均为革兰氏阳性,棒状和非孢子形成细菌。乳酸乳杆菌是一种细菌物种,在免疫和婴儿弱的人中可能有时可能具有致病性,而Lactobacillus reuteriis a bacterial species that are generally non-pathogenic. So, this is the summary of the difference between Lactobacillus rhamnosus and Lactobacillus reuteri.
Reference:
1. Raman, Ryan. “鼠尾草乳杆菌:益处,副作用和剂量。”Healthline, Healthline.
2. Mu, Qinghui, et al. “Role of Lactobacillus Reuteri in Human Health and Diseases。”微生物学领域,边境媒体S.A.
Image Courtesy:
1.“”乳杆菌Rhamnosus-LSU实验室(Karen Sullivan博士)” By Bsimon2014 – This photo was taken under the supervision of an instructor at LSU. It was taken in the lab of Dr. Karen Sullivan(CC BY-SA 3.0)通过Commons Wikimedia
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